Ядуурлыг бууруулах Японы сангийн буцалтгүй тусламжаар Азийн хөгжлийн банктай хамтран Нийслэлийн Засаг даргын Тамгын газар хэрэгжүүлж байгаа “Улаанбаатар хотын хүнсний хог хаягдлыг дахин боловсруулах төсөл”-ийн хүрээнд олон улсын зөвлөх үйлчилгээний компани сонгон шалгаруулж авна.
Сонгон шалгаруулалтад оролцох сонирхлоо Азийн хөгжлийн банкны жишиг баримт бичгийн дагуу англи хэл дээр 2020 оны 12 дугаар сарын 19-ний өдрийн дотор зааврын дагуу цахимаар ирүүлнэ үү.
G9202-MON: ULAANBAATAR COMMUNITY FOOD WASTE RECYCLING PROJECT
administered by
ASIAN DEVELOPMENT BANK
executed by
THE MUNICIPALITY OF ULAANBAATAR
INVITATION FOR SUBMISSION OF
EXPRESSION OF INTEREST
CONSULTANCY SERVICES FOR FOOD WASTE RECYCLING
Overview of the assignment
Output 1: Options for food waste recycling identified. This output will focus on a rigorous and analytical assessment of food waste in Ulaanbaatar to identify (a) food waste composition, (b) local communities’ willingness to do composting and their expectations on how they will benefit from food waste recycling, and (c) gender-specific issues in food waste recycling;
Output 2: Participatory food waste recycling demonstrated. This output will develop and implement pilot projects for food waste recycling into compost, on three scales: small-, medium-, and large.
For the small-scale pilot projects, (i) five khoroos[1] will be selected, of which 10 households will be selected from each khoroo, and one household which will conduct composting will be selected from the 10 households in each khoroo; (ii) in each khoroo, the selected household for composting will collect food waste from the 10 households and conduct composting; and (iii) produced compost will be used in the khoroos for kitchen gardening, landscaping, etc. or sold. Bins for food waste, composters, cardboard boxes for compost storage (particularly for winter), shovels, watering cans, gloves, respirators, etc. will be provided to the selected households.
For medium-scale pilot projects, (i) five schools and five kindergartens will be selected; (ii) a special school or kindergarten team consisting of a leader and two staff will be established in each school or kindergarten; (iii) the special school or kindergarten team in each school or kindergarten will produce compost using food waste collected from its canteen, use produced compost for green open spaces, flower beds, or vegetable gardens in the school or kindergarten, and conduct education of the students or children to change their mindsets on waste and environment. A composter with self-heating system which can conduct composting even in winter will be provided to each of the selected schools and kindergartens. Shovels, watering cans, compost containers (particularly for winter), gloves, respirators, etc. will be provided to the selected schools and kindergartens.
For the large-scale pilot project, (i) the MUB will provide its vacant land for the construction of a composting facility; (ii) a building with heating system for composting will be constructed on the land; (iii) a composter with self-heating system which can process at least 2,000 kilograms of food waste per day and relevant equipment such as a packaging machine will be installed in the building; (iv) waste pickers or unemployed youth and/or women will be employed as workers for composting and sale of compost; (v) markets, restaurants, hotels, schools, kindergartens, and households which will provide food waste will be selected; (vi) the MUB will provide a truck and truck driver for transportation of food waste and compost; (vii) bins for food waste for the selected markets, restaurants, hotels, schools, kindergartens, and households, food waste container for the truck, and shovels, watering cans, special clothes, rubber boots, gloves, caps, and respirators for the composting workers will be procured; and (viii) the workers will produce compost from the provided food waste and sell the produced compost. Operational and management cost of the composting facility including workers’ salaries will be paid from income generated from selling compost, after 1 year from the start of the large-scale pilot project.
Output 3: Up scaling program for food waste recycling developed. Activities under this output will include: (i) workshops; (ii) education campaigns for different stakeholders; (iii) a study on future market demand for compost; (iv) a study on other opportunities on technologies and partnerships for food waste recycling products (e.g., for energy production); (v) a study on regulatory and institutional framework for scaling up the pilot projects; (vi) drafting of a strategic program and action plan on food waste recycling for Ulaanbaatar, to scale-up the pilot projects to overall Ulaanbaatar; and (vii) consultations with the MUB on the drafted strategic program and action plan on food waste recycling, with view of obtaining endorsement by the MUB.
The Consultant qualification requirements
Additional information can be obtained from:
Project Implementation Unit
MSN Building, Unit 503
Mahatma Gandhi Street,
Khan-Uul District, 15th khoroo,
Ulaanbaatar, 17011
Telephone: +(976) 75052223
Email: procurement.ubfoodwaste@gmail.com, coordinator.ubfoodwaste@gmail.com
Or visit ADB website (https://www.adb.org/projects/51102-001/main)
[1] Khoroo is the smallest administrative unit in Ulaanbaatar. Ulaanbaatar is divided into nine districts, which are further divided into khoroos. There are 152 khoroos in Ulaanbaatar.